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RCI-VG.003.0001.001

Baked Lamb and Yogurt

Cuisine of Albania | Lamb , , is an Albanian recipe.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • lamb
    lbs
  • butter (½ stick)
    4 tablespoons
  • rice
    2 tablespoons
  • salt
    pepper
    1 unit
  • flour
    1 tablespoon
  • butter (½ stick)
    4 tablespoons
  • yogurt
    2 lbs
  • eggs
    5 unit
  • salt
    pepper
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)