RCI-VG.003.0001.001
Baked Lamb and Yogurt
Cuisine of Albania | Lamb , , is an Albanian recipe.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- lamb1½ lbs
- butter (½ stick)4 tablespoons
- rice2 tablespoons
- salt1 unitpepper
- flour1 tablespoon
- butter (½ stick)4 tablespoons
- yogurt2 lbs
- eggs5 unit
- salt1 unitpepper
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)