RCI-VG.002.0005.001

Ratatouille I

Name: Ratatouille I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium dice eggplant; 3 cups tomato concasse; 3 cups medium dice zucchini; 2 cups medium dice onions; 2 cups medium dice (seeded green bell peppers); 1 tablespoon minced garlic; 2 tablespoons minced parsley

Source: TJ Hill - Appetites Catered * 6 Servings

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
2 tablespoons
dice eggplant
1 medium
tomato concasse
3 cups
medium dice zucchini
3 cups
medium dice onions
2 cups
medium dice
seeded green bell peppers
2 cups
minced garlic
1 tablespoon
minced parsley
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ratatouille I

Ingredients

Method

What Makes This Variant Distinct