RCI-VG.001.0870.001

Kale Salad

Name: Kale Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches kale leaves (very finely chopped); ¼ cup extra virgin olive oil; ¼ cup freshly squeezed lemon juice; 1 tsp chili powder; ½ tsp sea salt

The key to this salad is finely chopping the kale leaves. The finer they are, the more they will abs

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

kale leaves
very finely chopped
2 bunches
extra virgin olive oil
¼ cup
freshly squeezed lemon juice
¼ cup
chili powder
1 tsp
sea salt
½ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Kale Salad

Ingredients

Method

What Makes This Variant Distinct