RCI-VG.001.0863.001

Great Caesar's Salad

Name: Great Caesar's Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large bunch romaine lettuce (about 1 lb); 1 large egg in shell; 2 cups croutons; 14 oz (1 can) small artichoke hearts (drained and cut into quarters); 2 unit California avocados (seeded, peeled and sliced); ½ cup grated Parmesan cheese; 6 unit anchovy filets (optional)

Great Caesar's Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

bunch romaine lettuce
about 1 lb
1 large
egg in shell
1 large
croutons
2 cups
(1 can) small artichoke hearts
drained and cut into quarters
14 oz
California avocados
seeded, peeled and sliced
2 unit
grated Parmesan cheese
½ cup
anchovy filets
optional
6 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Great Caesar's Salad

Ingredients

Method

What Makes This Variant Distinct