RCI-VG.001.0852.001
Finsand's German Potato Salad
Finsand's German Potato Salad from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- bacon6 slicescrispy fried
- cold water1½ cup
- flour3 tbsp
- onion1 medium
- sugar replacement3 tbsp
- vinegar¼ cup
- potatoes6 mediumboiled sliced
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)