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RCI-VG.001.0809.001

Pink Cloud Salad

Pink Cloud Salad from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • (20 ounce) can crushed pineapples
    1 unit
  • (3 ounce) package cherry Jell-O
    1 unit
  • cold water
    1/2 cup
  • cottage cheese
    16 ounces
  • (9 ounce) container Cool Whip
    1 unit
  • chopped pecans
    1/2 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)