RCI-VG.001.0760.001

Liver Salad

Name: Liver Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Belarusian
Ingredients: 200 g boiled liver; 3 unit potatoes; 1 unit pickled cucumber; 1 unit .5 onion; 1 unit salad seasoning; 1 unit greens

Liver Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

boiled liver
200 g
potatoes
3 unit
pickled cucumber
1 unit
.5 onion
1 unit
salad seasoning
1 unit
greens
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Liver Salad

Ingredients

Method

What Makes This Variant Distinct