RCI-VG.001.0717.001
Avocado-Lime Salad
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- Tbs. fresh lime juice (1 large lime)3 unit
- ?2 tsp. plus 1?8 tsp. salt1 unit
- tomatoes4 smallcut into 3?4-inch dice (21?2 cups)
- ripe medium avocados2 unitcut into 3?4-inch dice (11?2 cups)
- scallions (white and light green parts)3 unitthinly sliced
- clove garlic1 largeminced
- Tbs. olive oil or vegetable oil1 unit
- ?4 tsp. ground cumin1 unit
- head Boston lettuce1 largetorn into large pieces (8 cups)
- cucumber1 mediumpeeled, quartered lengthwise, seeded and thinly sliced diagonally (1 cup)
- Tbs. coarsely chopped cilantro2 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)