RCI-VG.001.0714.001

Angolan Cabbage Salad

Name: Angolan Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Angolan
Ingredients: 1 small cabbage (shredded); 1 unit (15 ounce) can sweet corn (drained); 1 cup dill (finely chopped); 2 teaspoons salt; 1 teaspoon Sugar; 1 tablespoon olive oil

Angolan Cabbage Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cabbage
shredded
1 small
(15 ounce) can sweet corn
drained
1 unit
dill
finely chopped
1 cup
salt
2 teaspoons
Sugar
1 teaspoon
olive oil
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Angolan Cabbage Salad

Ingredients

Method

What Makes This Variant Distinct