RCI-VG.001.0705.001

Marinated Shrimp Salad

Name: Marinated Shrimp Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Salads
Ingredients: 3 cups peeled (deveined cooked Shrimp, coarsely chopped); 1 small Onion (minced); 1/2 cup olive or vegetable oil; 1 unit Juice of three limes; 1 unit salt and ground black pepper; 3 cups cooked rice; 2 large avocados (peeled, seeded, and diced); 1/2 cup chopped pitted green olives; 3 tablespoons finely chopped cilantro; 3 unit jalapeno peppers (seeded, deveined, and finely chopped); 1 whole Shrimp to garnish (optional); 1 unit cilantro for garnish (optional)

Makes 6 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

peeled
deveined cooked Shrimp, coarsely chopped
3 cups
Onion
minced
1 small
olive or vegetable oil
1/2 cup
Juice of three limes
1 unit
salt and ground black pepper
1 unit
cooked rice
3 cups
avocados
peeled, seeded, and diced
2 large
chopped pitted green olives
1/2 cup
finely chopped cilantro
3 tablespoons
jalapeno peppers
seeded, deveined, and finely chopped
3 unit
Shrimp to garnish (optional)
1 whole
cilantro for garnish (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Marinated Shrimp Salad

Ingredients

Method

What Makes This Variant Distinct