RCI-VG.001.0696.001

Garbanzo Cobb Salad

Name: Garbanzo Cobb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 6 cups romaine lettuce (torn into bite-sized pieces); 6 oz canned garbanzo beans (rinsed and drained); 1 cup diced ripe tomatoes or cherry tomatoes (halved); ¼ cup crumbled blue cheese; 2 tbsp soy “bacon” bits; ¼ cup prepared low-sugar dressing or olive oil vinaigrette

Garbanzo Cobb Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

romaine lettuce
torn into bite-sized pieces
6 cups
canned garbanzo beans
rinsed and drained
6 oz
diced ripe tomatoes or cherry tomatoes
halved
1 cup
crumbled blue cheese
¼ cup
soy “bacon” bits
2 tbsp
prepared low-sugar dressing or olive oil vinaigrette
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Garbanzo Cobb Salad

Ingredients

Method

What Makes This Variant Distinct