RCI-VG.001.0686.001

Barbadian Seasoning

Name: Barbadian Seasoning
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Cuisine of Antigua and Barbuda
Ingredients: 1 unit ˝ cups vinegar; 2 oz thyme; 2 oz parsley; 1 unit lb onions; 5 oz green onions; 2 oz marjoram; 4 unit Scotch Bonnet peppers or habanero (add more to make it hotter); 4 oz garlic; 1 unit ˝ oz ground clove; 2 unit tbs worcestershire sauce; 1 unit ź tsp black pepper; 4 unit ˝ tbs salt; 1 unit ˝ tsp MSG (optional)

Barbadian Seasoning from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

˝ cups vinegar
1 unit
thyme
2 oz
parsley
2 oz
 lb onions
1 unit
green onions
5 oz
marjoram
2 oz
Scotch Bonnet peppers or habanero (add more to make it hotter)
4 unit
garlic
4 oz
˝ oz ground clove
1 unit
tbs worcestershire sauce
2 unit
ź tsp black pepper
1 unit
˝ tbs salt
4 unit
˝ tsp MSG (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Barbadian Seasoning

Ingredients

Method

What Makes This Variant Distinct