RCI-VG.001.0680.001

African Mango Salad

Name: African Mango Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Ghanaian
Ingredients: 2 unit mangoes (cubed); ½ unit pineapple (fresh, cubed); ½ cup lemon juice; 1 cup apricot nectar or orange juice; 1 unit lettuce; 1 unit strawberries (for garnish)

African Mango Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

mangoes
cubed
2 unit
pineapple
fresh, cubed
½ unit
lemon juice
½ cup
apricot nectar or orange juice
1 cup
lettuce
1 unit
strawberries
for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

African Mango Salad

Ingredients

Method

What Makes This Variant Distinct