RCI-VG.001.0604.001

Taiwan-Ease Beef Salad

Name: Taiwan-Ease Beef Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Taiwanese
Ingredients: 1/2 cup prepared Italian dressing; 2 tablespoons soy sauce; 1 teaspoon grated fresh ginger; 1/4 teaspoon crushed red pepper; 1-1/4 pounds boneless Beef top sirloin Steak (cut 1-inch thick); 1 unit (10-ounce) package triple-rinsed European or Italian-style mixed greens (about 8 cups); 1-1/2 cups packaged shredded carrots; 1/2 cup chopped unsalted dry-roasted peanuts

Taiwan-Ease Beef Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

prepared Italian dressing
1/2 cup
soy sauce
2 tablespoons
grated fresh ginger
1 teaspoon
crushed red pepper
1/4 teaspoon
boneless Beef top sirloin Steak
cut 1-inch thick
1-1/4 pounds
(10-ounce) package triple-rinsed European or Italian-style mixed greens (about 8 cups)
1 unit
packaged shredded carrots
1-1/2 cups
chopped unsalted dry-roasted peanuts
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Taiwan-Ease Beef Salad

Ingredients

Method

What Makes This Variant Distinct