RCI-VG.001.0528.001

Endive and Orange Salad

Name: Endive and Orange Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Belgian
Ingredients: 1 head purple kale (washed); 4 unit Belgian endives (washed); 2 unit lrg seedless oranges (peel and section); 1/2 cup pecan halves

Endive and Orange Salad from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

purple kale
washed
1 head
Belgian endives
washed
4 unit
lrg seedless oranges
peel and section
2 unit
pecan halves
1/2 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Endive and Orange Salad

Ingredients

Method

What Makes This Variant Distinct