RCI-VG.001.0525.001

Eggstravaganza Rice Salad

Name: Eggstravaganza Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American Salads
Ingredients: 8 unit hard-cooked eggs (sliced); 4 cups cooked rice (cooled to room temperature); 1 unit x 10-ounce package frozen peas (thawed); 1 cup diced red pepper; ¾ cup sliced green onions; ⅔ cup Italian salad dressing; 1 unit spinach or lettuce leaves (optional)

Makes 8 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

hard-cooked eggs
sliced
8 unit
cooked rice
cooled to room temperature
4 cups
x 10-ounce package frozen peas
thawed
1 unit
diced red pepper
1 cup
sliced green onions
¾ cup
Italian salad dressing
⅔ cup
spinach or lettuce leaves (optional)
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Eggstravaganza Rice Salad

Ingredients

Method

What Makes This Variant Distinct