RCI-VG.001.0501.001
BLT Rice Salad
6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- cooked rice3 cupscooled to room temperature
- bacon4 - 6 slicescrisp-cooked, crumbed
- finely shredded iceberg lettuce1 cup
- tomatoes2 mediumseeded and chopped
- mayonnaise¾ cup
- ground black pepper1 teaspoon
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)