RCI-VG.001.0431.001

Gujarati Carrot Salad

Name: Gujarati Carrot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 6 medium carrots peeled and coarsely grated; ½ teaspoon salt; 2 tablespoons vegetable oil; 2 tablespoons whole mustard seeds; 1 tablespoon fresh lemon juice; ¼ cup raisins soaked in hot water for 1 hour

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

carrots peeled and coarsely grated
6 medium
salt
½ teaspoon
vegetable oil
2 tablespoons
whole mustard seeds
2 tablespoons
fresh lemon juice
1 tablespoon
raisins soaked in hot water for 1 hour
¼ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Gujarati Carrot Salad

Ingredients

Method

What Makes This Variant Distinct