Salad Bar Pizza

Ingredients

• prepared 9-inch deep-dish whole wheat crusts
  2 unit
• cut-up fresh vegetables (broccoli buds

  cauliflower florets, red and yellow bell pepper rings, sliced red onion, julienne carrots)
  1 lbs
• olive oil
  2 tsp
• water
  ¼ cup
• garlic cloves

  minced
  3 large
• plain tomato sauce
  2 cup
• salt and coarse-ground black pepper
  1 unit
• fresh basil leaves (or 1 teaspoon dried)
  1 tbsp
• fresh oregano leaves (or 1 teaspoon dried)
  1 tbsp
• shredded skim-milk mozzarella cheese
  2 cup
• grated Parmesan cheese
  4 tbsp