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RCI-VG.001.0294.001

Chakcuouka

A Tunisian cooked tomato and pepper salad * This recipe yields 4 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • red bell peppers
    2 medium
  • olive oil spray as needed
    1 unit
  • olive oil
    2 teaspoon
  • yellow onion sliced (1 cup)
    ½ medium
  • garlic cloves crushed
    2 medium
  • ripe medium tomatoes cut into wedges
    2 unit
  • sugar
    1 teaspoon
  • salt to taste
    1 unit
  • Freshly-ground black pepper to taste
    1 unit
  • pita breads
    4 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)