RCI-VG.001.0262.001

Hot Dutch Potato Salad

Name: Hot Dutch Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Dutch
Ingredients: 1 lb leaf lettuce (shredded); 1 small onion (chopped); 1 unit salt and pepper to taste; 6 slices bacon; ¼ cup vinegar; 2 tbsp sugar; ½ cup water; 2 tbsp flour; 1 tbsp mustard; 1 unit egg; 4 medium potatoes (cooked, mashed); 2 unit eggs (hard cooked, sliced)

A potato salad that is eaten warm. You can add some meat like chicken, bacon or ham if you like a li

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

leaf lettuce
shredded
1 lb
onion
chopped
1 small
salt and pepper to taste
1 unit
bacon
6 slices
vinegar
¼ cup
sugar
2 tbsp
water
½ cup
flour
2 tbsp
mustard
1 tbsp
egg
1 unit
potatoes
cooked, mashed
4 medium
eggs
hard cooked, sliced
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hot Dutch Potato Salad

Ingredients

Method

What Makes This Variant Distinct