RCI-VG.001.0150.001

Black-eyed Pea Salad

Name: Black-eyed Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dry black-eyed peas (soaked); 2 cloves garlic (minced (optional)); ¼ cup minced onion; 3 unit bouillon cubes; ½ cup finely chopped onions; ½ cup shredded carrots; 1 cup thinly sliced celery; ½ cup chopped green pepper; ½ cup of your favorite salad dressing; 4 cups chopped lettuce

Serves: 8

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

dry black-eyed peas
soaked
1 lb
garlic
minced (optional)
2 cloves
minced onion
¼ cup
bouillon cubes
3 unit
finely chopped onions
½ cup
shredded carrots
½ cup
thinly sliced celery
1 cup
chopped green pepper
½ cup
of your favorite salad dressing
½ cup
chopped lettuce
4 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Black-eyed Pea Salad

Ingredients

Method

What Makes This Variant Distinct