RCI-VG.001.0111.001
Green Mango Salad
* Servings : 6
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- chile paste1 tablespoon
- chunky peanut butter1 tablespoon
- fish sauce1 teaspoon
- lime — juiced1 unit
- fish powder1 tablespoon
- green mango — peeled and julienned1 unit
- green tomato wedges — sliced thin1 unit
- shallots — sliced thin2 unit
- pickling cucumbers — sliced thin1 unit
- salt and pepper — to taste1 unit
- green onion — chopped1 unit
- red bell peppers — stemmed and seeded1 unit
- fresh basil or mint — chopped1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)