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RCI-VG.001.0083.001

Ethiopian Tomato Salad

Ethiopian Tomato Salad from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • jalapeno pepper
    seeded and minced
    1/2 unit
  • red onions
    chopped
    1/4 cup
  • lemon juice
    1 1/2 tablespoons
  • black pepper
    1/4 teaspoon
  • ripe tomatoes
    chopped
    3 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)