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RCI-SW.002.0051.001

Vegetarian Fajitas

Vegetarian Fajitas

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • vegetable oil
    2 teaspoons
  • quartered
    sliced onions
    1 cup
  • red peppers or green peppers or yellow bell peppers
    cut into strips
    1 cup
  • (15 ounce) can black beans or pinto beans or kidney beans
    drained
    1 unit
  • whole kernel corn
    1/2 cup
  • (1 1/4 ounce) package fajita seasoning mix
    1 unit
  • water
    1/3 cup
  • chopped fresh cilantro or parsley
    1/4 cup
  • flour tortillas
    warmed
    6 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)