RCI-SW.002.0031.001
Big Bowl Lettuce Wraps
Big Bowl Lettuce Wraps from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- – 10 large lettuce leaves8 unit
- broccoli stalks or around 7 florets2 unit
- carrots2 medium
- green onions [Skip--I don't like these]2 unit
- fresh fennel bulb or tops [Skip--I don't like fennel]1 cup
- handful fresh parsley [We have this in a plastic tube in the refrig door]1 small
- roma tomatoes ( or 1 beefsteak) [We always like these]2 unit
- capers or chopped green olives [I need to buy another jar anyway]2 tablespoons
- crushed pistachios2 cups
- crushed cashews [skip 'em]1 cup
- fresh red bell pepper⅓ unit
- big stalks celery2 unit
- chopped fresh mushroom (if using canned1 cupsave the juice) [Skip--I don't remember any in there]
- fresh lettuce cored2 headsand washed. set aside...to use for wraps
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)