RCI-SW.001.0110.001
Sweet and Sour Onions
* Yield: 4 - 6 servings
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- onion4 largesliced
- cider vinegar¼ cup
- butter¼ cupmelted or ¼ cup margarine, melted
- boiling water¼ cup
- sugar (replace with sugar substitute)¼ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)