Green Gazpacho

Ingredients

• cucumbers

  peeled, quartered lengthwise and seeded
  2 large
• green bell pepper

  halved
  1 large
• leaves lettuce

  coarsely chopped
  6 unit
• scallions (white and light green parts)

  coarsely chopped
  2 unit
• coarsely chopped fresh cilantro leaves
  1/3 cup
• buttermilk

  plus additional if needed
  3 cups
• -oz. can chopped mild green chilies

  drained
  4 unit
• Tbs. fresh lime juice
  3 unit
• ground cumin
  1 tsp
• salt
  1/2 tsp
• freshly ground pepper
  1/4 tsp