RCI-SP.003.0529.001

Oxtail and Cabbage Stew

Name: Oxtail and Cabbage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 10-12 unit Med. Oxtails; 1 unit Sm. Onion; 1/2 unit Sm. Head cabbage; 3-4 unit Med. carrots; 3-4 unit potatoes; 1 unit water

Oxtail and Cabbage Stew from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Med. Oxtails
10-12 unit
Sm. Onion
1 unit
Sm. Head cabbage
1/2 unit
Med. carrots
3-4 unit
potatoes
3-4 unit
water
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Oxtail and Cabbage Stew

Ingredients

Method

What Makes This Variant Distinct