Hungarian Beef Goulash over Rice

Ingredients

• boneless Beef cubes for stew
  1 1/2 pounds
• vegetable oil
  2 tablespoons
• finely chopped Onion
  1/2 cup
• garlic

  minced
  1 clove
• beef broth
  1 cup
• paprika
  1 tablespoon
• salt
  3/4 teaspoon
• ground black pepper
  1/8 teaspoon
• cornstarch
  1 tablespoon
• water
  1 tablespoon
• hot cooked rice
  3 cups
• green onions for garnish (optional)
  1 unit