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RCI-SP.003.0357.001

Chili Rice

Makes 6 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • chopped Onion
    1 cup
  • chopped green bell pepper
    1 cup
  • garlic
    minced
    1 clove
  • butter or margarine
    1 tablespoon
  • cooked rice
    3 cups
  • -1/2-ounce can peeled whole tomatoes
    chopped
    1 14 unit
  • chili powder
    1 tablespoon
  • salt
    3/4 teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)