RCI-SP.003.0348.001

Bombil Batata Bhaji

Name: Bombil Batata Bhaji
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Marathi
Ingredients: 8 unit – 10 fresh Bombay duck (bombil) (cleaned and cut into 2 inch pieces); 6 medium size potatoes (preferably round in shape); 5 unit – 6 tbsp finely chopped coriander leaves; 4 unit – 5 chopped green chilies (to taste); 3 tbsp garlic paste; ½ tbsp haldi; 3 tbsp red chili powder; 5 tbsp fresh coconut grated; 4-5 tbsp oil; 1 unit salt to taste

* Ethnicity - Marathi, West Indian * Type of meal - Party, Lunch, Dinner

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

– 10 fresh Bombay duck (bombil)
cleaned and cut into 2 inch pieces
8 unit
size potatoes
preferably round in shape
6 medium
– 6 tbsp finely chopped coriander leaves
5 unit
– 5 chopped green chilies (to taste)
4 unit
garlic paste
3 tbsp
haldi
½ tbsp
red chili powder
3 tbsp
fresh coconut grated
5 tbsp
oil
4-5 tbsp
salt to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bombil Batata Bhaji

Ingredients

Method

What Makes This Variant Distinct