RCI-SP.003.0343.001

All-purpose Dry Rub

Name: All-purpose Dry Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons black pepper; 2 tablespoons paprika; 2 tablespoons onion powder; 1 tablespoon brown sugar; 1 tablespoon chili powder; 1 tablespoon coarse salt; ½ teaspoon ground sage; ½ teaspoon ground nutmeg; ¼ tsp cayenne pepper (opt)

Contributed by [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

black pepper
2 tablespoons
paprika
2 tablespoons
onion powder
2 tablespoons
brown sugar
1 tablespoon
chili powder
1 tablespoon
coarse salt
1 tablespoon
ground sage
½ teaspoon
ground nutmeg
½ teaspoon
cayenne pepper (opt)
¼ tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

All-purpose Dry Rub

Ingredients

Method

What Makes This Variant Distinct