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RCI-SP.003.0336.001

Crockpot Tex-Mex Pork Stew

* 6 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • onion
    chopped
    1 unit
  • garlic
    minced
    4 cloves
  • boneless pork top loin
    2 lbs
  • cornmeal
    ¼ cup
  • salt
    ½ tsp
  • white pepper
    tsp
  • cumin seeds
    ½ tsp
  • dried oregano leaves
    ½ tsp
  • can chili beans in sauce
    undrained
    15 oz
  • can diced tomatoes with onions and garlic
    undrained
    14 oz
  • chicken broth
    2 cups
  • frozen corn
    thawed
    2 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)