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RCI-SP.003.0310.001

All-American Chili I

thumb| All American Chili II

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • hot sweet Italian turkey sausages
    6 ounces
  • chopped onion
    2 cups
  • chopped green bell pepper
    1 cup
  • garlic
    minced
    8 cloves
  • ground sirloin
    1 lb
  • jalapeño pepper
    chopped
    1 unit
  • chili powder
    2 tablespoons
  • brown sugar
    2 tablespoons
  • ground cumin
    1 tablespoon
  • tomato paste
    3 tablespoons
  • dried oregano
    1 teaspoon
  • fresh ground black pepper
    ½ teaspoon
  • salt
    ¼ teaspoon
  • bay leaves
    2 unit
  • merlot or other fruity red wine
    cups
  • (28 ounces) cans whole tomatoes
    undrained and coarsely chopped
    2 unit
  • (15 ounces) cans kidney beans
    drained
    2 unit
  • shredded reduced-fat sharp cheddar cheese (2 ounces)
    ½ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)