RCI-SP.003.0294.001
Chicken Chili Honduras
Chicken Chili Honduras from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- Onion1 ½ cups
- green pepper1 cup
- jalapeno1 unit
- garlic3 cloves
- Tbl chili powder2 unit
- cumin2 tsp
- oregano½ tsp
- raw chopped Chicken4 cups
- water1 cup
- red pepper½ tsp
- bottle chili sauce (I never have that so I add some sweet pickle juice but you could use a little vinegar and Sugar too)12 oz
- black pepper¼ tsp
- Tbl worsteceshire sauce1 unit
- Tbl Dijon mustard1 unit
- can chopped tomatoes14 oz
- chicken broth (or a couple boullion cubes in water)1 can
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)