RCI-SP.003.0291.001

Bok Choy with Hot Bacon Sauce

Name: Bok Choy with Hot Bacon Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1-2 tablespoons Sugar; 2 tablespoons vinegar; 2 tablespoons worcestershire sauce; 1/4 cup chili sauce; 6 slices Bacon (cooked and crumbled); 2 tablespoon cooking oil; 3 cups chopped bok choy

Bok Choy with Hot Bacon Sauce from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Sugar
1-2 tablespoons
vinegar
2 tablespoons
worcestershire sauce
2 tablespoons
chili sauce
1/4 cup
Bacon
cooked and crumbled
6 slices
cooking oil
2 tablespoon
chopped bok choy
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bok Choy with Hot Bacon Sauce

Ingredients

Method

What Makes This Variant Distinct