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RCI-SP.003.0256.001

Skillet Corn Relish

Purchased from the Parnell Estate in Canton, Texas in 1988. Notation on card indicates this was a fa

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • white onions
    sliced
    2 medium
  • red onion
    chopped
    1 medium
  • green pepper
    cut in ½ inch strips
    1 medium
  • red pepper
    cut in ½ inch strips
    1 medium
  • jalapeno pepper
    finely chopped
    1 large
  • garlic
    crushed
    1 clove
  • olive oil
    3 tablespoons
  • fresh corn
    2 cups
  • fresh tomatoes
    peeled and chopped
    2 large
  • chili powder
    1/2 teaspoon
  • granulated salt
    ½ teaspoon
  • freshly ground black pepper
    2 teaspoons
  • stuffed
    thinly sliced
    1/2 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)
Skillet Corn Relish — RCI-SP.003.0256.001 | Recidemia