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RCI-SP.003.0197.001

Nigerian Ojojo

Nigerian Ojojo from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • of freshwater yam
    1 kg
  • tablespoonful of chili pepper
    1 unit
  • onion
    1 small
  • salt
    1 unit
  • oil
    1 unit
  • shrimps
    1 unit
  • Maggi cube
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)