RCI-SP.003.0162.001

Chadian Peanut Soup

Name: Chadian Peanut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Chadian
Ingredients: 4 unit Chicken bouillon cubes or vegetable stock; 1 unit (14 1/2 ounce) can stewed tomatoes; 1 cup carrots (chopped); 2 cups onions (chopped); 1 cup scallions (sliced); 3/4 cup creamy Peanut butter; 1 cup milk; 1/4 cup instant mashed potatoes; 1 dash chili powder or Cayenne (and salt to taste)

Chadian Peanut Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Chicken bouillon cubes or vegetable stock
4 unit
(14 1/2 ounce) can stewed tomatoes
1 unit
carrots
chopped
1 cup
onions
chopped
2 cups
scallions
sliced
1 cup
creamy Peanut butter
3/4 cup
milk
1 cup
instant mashed potatoes
1/4 cup
chili powder or Cayenne
and salt to taste
1 dash

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chadian Peanut Soup

Ingredients

Method

What Makes This Variant Distinct