RCI-SP.001.0494.001

Pea Soup

Name: Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 500 unit gm shelled Peas; 1 unit Onion finely chopped; 2 1/2 cup vegetable or chicken stock; 1 tbsp olive oil; 2 tsp fresh cream; 1 unit salt and pepper to taste

right|Name of the Recipe

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

gm shelled Peas
500 unit
Onion finely chopped
1 unit
vegetable or chicken stock
2 1/2 cup
olive oil
1 tbsp
fresh cream
2 tsp
salt and pepper to taste
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pea Soup

Ingredients

Method

What Makes This Variant Distinct