RCI-SP.001.0483.001

Hearts of Palm and Leek Soup

Name: Hearts of Palm and Leek Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 clove garlic (diced); 1 large onion (chopped); 2 unit leeks (white part only, diced); 2 cans (15 oz ea) hearts of palm (drained and diced); 1¾ cup vegetable broth; 1 unit salt and pepper; 1 cup whipping cream; 1 small tomato (diced); 1 unit scallion (diced)

Hearts of Palm and Leek Soup from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

olive oil
2 tbsp
garlic
diced
1 clove
onion
chopped
1 large
leeks
white part only, diced
2 unit
(15 oz ea) hearts of palm
drained and diced
2 cans
vegetable broth
1¾ cup
salt and pepper
1 unit
whipping cream
1 cup
tomato
diced
1 small
scallion
diced
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Hearts of Palm and Leek Soup

Ingredients

Method

What Makes This Variant Distinct