RCI-SP.001.0456.001
Kishk
Kishk from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- of garlic finely chopped.3 cloves
- Table spoons of flour.3 unit
- onions chopped for frying.3 medium
- litres chicken stock1 unit
- thick set yogurt.450 grams
- butter or Samna.1 1/2 oz
- of veg. oil for frying the onions.2 tablespoons
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)