RCI-SP.001.0343.001

Courgette Velouté

Name: Courgette Velouté
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: French
Ingredients: 500 unit courgettes (chopped); 850 ml chicken stock; 1 sprig of mint; 1 unit onion chopped; 200 unit gr potatoes chopped; 150 ml skimmed milk; 1 clove garlic crushed; 1 unit extra mint leaves for garnish

thumb|300px|Courgette Velouté Courgettes are very tasty and certainly the addition of the ingredient

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

courgettes
chopped
500 unit
chicken stock
850 ml
of mint
1 sprig
onion chopped
1 unit
gr potatoes chopped
200 unit
skimmed milk
150 ml
garlic crushed
1 clove
extra mint leaves for garnish
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Courgette Velouté

Ingredients

Method

What Makes This Variant Distinct