RCI-SP.001.0304.001

Cabbage and Barley Broth with Tahini

Name: Cabbage and Barley Broth with Tahini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 cup barley; 1 small onion thinly sliced; 1 clove garlic; 4 ounces cabbage finely shredded; 2 tablespoons tahini; 1 tablespoon oil; 1 unit bay leaf; 1 unit vegetable stock; 1 teaspoon salt; 1 teaspoon freshly ground black pepper

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

barley
1 cup
onion thinly sliced
1 small
garlic
1 clove
cabbage finely shredded
4 ounces
tahini
2 tablespoons
oil
1 tablespoon
bay leaf
1 unit
vegetable stock
1 unit
salt
1 teaspoon
freshly ground black pepper
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cabbage and Barley Broth with Tahini

Ingredients

Method

What Makes This Variant Distinct