RCI-SP.001.0228.001

Korean Chicken Soup

Name: Korean Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Korean
Ingredients: 1 tsp sesame seeds; 8 cups chicken broth (preferably homemade); 2 tbsp garlic (finely chopped); 2 tbsp ginger (finely grated); ½ cup rice; 1 tbsp soy sauce; 1 tsp toasted sesame oil; 1 unit – 2 tsp hot chile paste; 1 cup shredded cooked chicken; 2 unit scallions (finely chopped)

Yield: 6 servings thumb|Korean Chicken Soup

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sesame seeds
1 tsp
chicken broth (preferably homemade)
8 cups
garlic
finely chopped
2 tbsp
ginger
finely grated
2 tbsp
rice
½ cup
soy sauce
1 tbsp
toasted sesame oil
1 tsp
– 2 tsp hot chile paste
1 unit
shredded cooked chicken
1 cup
scallions
finely chopped
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Korean Chicken Soup

Ingredients

Method

What Makes This Variant Distinct