RCI-SP.001.0177.001

Canadian Goose

Name: Canadian Goose
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Canadian
Ingredients: 1/3 unit c. dry red wine; 2/3 unit c. beef broth; 1/2 tsp tarragon; 1/2 tsp thyme; 1 unit Canadian Goose; 1 unit med. Onion; 1 stalk celery; 1 unit salt

Canadian Goose, what can be said more ? Those who like a well-prepared meatdish with fine ingredient

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

c. dry red wine
1/3 unit
c. beef broth
2/3 unit
tarragon
1/2 tsp
thyme
1/2 tsp
Canadian Goose
1 unit
med. Onion
1 unit
celery
1 stalk
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Canadian Goose

Ingredients

Method

What Makes This Variant Distinct