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RCI-SP.001.0143.001

Ham Viennese

thumb|Ham Viennese

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • cooked rice
    3 cups
  • ham
    diced
    12 ounces
  • chopped onions
    ½ cup
  • celery
    thin sliced
    2 cups
  • cream of chicken soup
    1 can
  • dill weed
    ¼ teaspoon
  • margarine
    2 tablespoons
  • prepared mustard
    teaspoons
  • sour cream
    ¾ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)