RCI-SP.001.0131.001
Almond Rice
Serve with any beef or veal dish. Makes 6 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- sliced almonds⅓ cup
- butter or margarine2 tablespoons
- cooked rice (cooked in beef broth)3 cups
- chopped fresh parsley3 tablespoons
- snipped chives3 tablespoons
- dry white wine¼ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)