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RCI-SP.001.0091.001

Senegalese Chicken Soup

Senegalese Chicken Soup from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • lrg Onion
    diced
    1 unit
  • tbl olive oil
    4 unit
  • Chopped garlic
    1 tsp
  • tbl curry powder
    6 unit
  • cayenne pepper
    2 tsp
  • Ground coriander
    2 tsp
  • chicken broth
    5 cup
  • tomato puree
    2 cup
  • Crushed plum tomatoes
    2 cup
  • salt and pepper
    to taste
    1 unit
  • Smooth Peanut butter
    1/2 cup
  •  lb Chicken white meat
    diced
    1 unit
  • Thinly sliced green onions
    1 cup
  • Chopped peanuts and cilantro
    for garnish
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)